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Why We Still Want the Snack

为什么我们仍然想要这款小吃

A.I. Is Coming for the Sommeliers

人工智能来袭，侍酒师当心

How worried should you be about ultra-processed foods?

你对超加工食品应该有多担心？

Recipe: How to master a crunchy, brunchy Tunisian egg brik

食谱：如何掌握酥脆、适合早午餐的突尼斯蛋布里克

The Couple Behind Ample Hills Returns With Chicken Smash Burgers

阿姆普尔山背后的情侣重返推出鸡肉重压汉堡

Looking for Rotisserie Chicken Heaven? It’s in Montreal.

寻求旋转烤鸡的天堂？就在蒙特利尔

What do we really gain from no-cry onions?

我们从无泪洋葱中真正获得了什么？

Dinner and No Drinks: Restaurants Are Struggling as Americans Drink Less

晚餐无酒：美国餐厅在饮酒减少中挣扎

What to do when you own more wine than you’ll ever drink

当你拥有的酒比你能喝的还多时该怎么办

What a food truck and a fine dining restaurant can tell us about life in Puerto Rico — restaurant review

美食车和高档餐厅能告诉我们关于波多黎各生活的那些事——餐厅评测

Is this the American South’s best food region?

这是美国南部最好的美食地区吗？

Recipe: The only hummus recipe you’ll ever need

食谱：你需要的唯一鹰嘴豆泥食谱

Hot Dogs and Sled Dogs: The Hard-Partying Tradition of ‘Trailgating’

热狗与雪橇犬：狂欢派对的“Trailgating”传统

The Latest Fashion Isn’t in Your Closet — It’s on the Table

最新时尚不在你的衣橱，而在餐桌上

Venice’s cicchetti renaissance: where to find the city’s best bar snacks

威尼斯的小吃复兴：哪里可以找到这座城市最好的酒吧小吃

Blind date: ‘I could tell we were going to click right away’

相亲：‘我一眼就能感觉到我们会合得来’

From late-night shots to sipping with soda: how tequila took over

从深夜饮酒到搭配苏打：龙舌兰如何崛起

10 of the best fruit and vegetables to plant now for a hassle-free harvest

现在种植的10种最佳水果和蔬菜，以获得轻松丰收

Should You Order That Fish? Menus Have a New Way to Help.

你应该点那条鱼吗？菜单有了新方法来帮助你

My top five Thai restaurants in London, by chef Kim Ratcharoen

伦敦我最喜欢的五家泰国餐厅，作者：厨师金·拉查罗恩

The March Monthly Bake: Chocolate Guinness Cake

三月份月度烘焙：巧克力健力士蛋糕

EveryPlate’s Meal Kit Offers Affordable Vegetarian Options

EveryPlate的餐盒提供实惠的素食选择

The winter-defying joy of perfectly layered potatoes

冬季无畏的完美层次土豆的欢乐

Musafir, Kyiv: It takes guts and good generators to run a buzzy restaurant in wartime Ukraine — review 

穆萨菲尔，基辅：在战时乌克兰经营一家热闹餐厅需要勇气和好的发电机——评论

A Creamy Salad Dressing That Will Change Your Life

改变你生活的奶油沙拉酱

Marmalade Is Sunshine in a Jar — And in Your Cooking

果酱是阳光的瓶中佳品——在你的烹饪中也如此

Marrow me! Alice Zaslavsky’s zucchini schnitzels (or, how to use up a 1kg marrow) – recipe

借我一根！爱丽丝·扎斯拉夫斯基的西葫芦炸肉排（或如何处理1公斤的西葫芦）– 食谱

You Want a Lot of Iced Coffee? Dunkin’ Has a Bucket for You.

你想要很多冰咖啡吗？Dunkin’ 为你准备了一个桶

The Best New Reason to Visit the Barbecue Capital of Texas

德克萨斯州烧烤之都值得一游的新理由

Will Americans Get Over Their Fear of Eating Animal Blood?

美国人会克服对食用动物血液的恐惧吗？