NYTIMES  |  Food

A Tokyo Pizzeria of Global Fame Prepares to Take On America

一家享誉全球的东京比萨店准备进军美国

Known for charred blisters on the rim and salt on the bottom of the crust, a Pizza Studio Tamaki pie builds on the Neapolitan style.

Known for charred blisters on the rim and salt on the bottom of the crust, a Pizza Studio Tamaki pie builds on the Neapolitan style.

2026-01-29  1522  晦涩
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