FT | Disease control and prevention
Vegetarians have lower risk of five cancers, study finds
研究发现素食者患五种癌症的风险较低
2026-02-27 598词 中等
The work does not prove causation but adds support to the idea that avoiding meat may help cut the likelihood of some cancers. It also poses questions about potential hazards to vegetarians and vegans from nutrient deficiencies.
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